|
BAG
IN BOX
red
IGP
Côtes de Thau
 |
OENOLOGY |
 |
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|
|
 |
Appellation
:
|
IGP
Côtes de Thau |
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Grape
variety :
|
85 % black Carignan, 10% black Grenache , 5% Syrah |
|
Type
of soil :
|
Limestone, broken stone, and quartz. Facing South. |
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Vinification
:
|
Selected
vineyards, grapes selected and enzymes added on reception, pre-fermentation
maceration for one week, alcoholic fermentation at 30°-32°C,
post-fermentation maceration for 5 days. |
|
Alcool:
:
|
12%Vol. |
|
Oenologists
:
|
C.PAYON, P.SOLANET, P.CROS. |
| |
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TASTING |
| |
|
|
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Hue
: |
Deep,
ruby red. |
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Nose
: |
Rich
and powerful, with intense notes of red fruit and smoky, grilled
aromas. |
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Palette
: |
Remarkably
full in the mouth with a supple structure; dense, with tannins of
a rare finesse. A long velvety finish. |
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GASTRONOMY |
| |
|
|
Best
drunk within 3 years of harvesting. Serve between 14°C and 16°C
with grilled meat, game, regional dishes and cheeses.
|
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Packaging
: |
Bag
in Box 10 litres. |
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|
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BAG
IN BOX
rosé
IGP Côtes de Thau
|
OENOLOGY |
 |
| |
|
|
|
Appellation
:
|
IGP
Côtes de Thau |
|
Grape
variety :
|
75 % black Carignan, 20 % black Grenache, 5 % Cinsault. |
|
Type
of Soil :
|
Limestone, broken stone, and quartz. Facing South. |
|
Vinification
:
|
Selected
vineyards, grapes selected and enzymes added on reception, pre-fermentation
maceration in Elite vats at 8°C for 6 hours. Free-run juice,
static racking of the must, clear must reintroduced, low temperature
alcoholic fermentation. |
|
Alcool :
|
12.5%Vol. |
|
Oenologists
:
|
C.PAYON, P.SOLANET, P.CROS. |
| |
|
|
TASTING |
| |
|
|
|
Hue
: |
bright,
limpid, strong pink. |
|
Noze
: |
Clean
yet complex, giving pleasant aromas of strawberry, cinnamon and
vanilla. |
|
Palette
: |
A
lively attack, well-balanced, well-blended, soft and full; a pleasant
finish with a hint of boiled sweets. |
| |
|
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GASTRONOMY |
| |
|
|
Best
drunk within 18 months of harvesting. Serve chilled (10°C) with
fish, seafood, entrées, salads, barbecued meat, water fowl
and Mediterranean dishes. |
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Packaging
: |
Bag in box 10 liters |
| |
|
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BAG
IN BOX
white
IGP
Côtes de Thau
|
OENOLOGY |
 |
| |
|
|
|
Appellation
:
|
IGP
Côtes de Thau |
|
Grape
varieties :
|
75 % white Terret, 15 % de white Grenache, 10 %
white Carignan. |
|
Type
of Soil :
|
Limestone, broken stone, and quartz. Facing South. |
|
Vinification
:
|
Selected
vineyards, grapes selected and enzymes added on reception, pre-fermentation
maceration at 8°C for 6 hours, static racking of the must, low
temperature alcoholic fermentation. |
|
Alcool
:
|
12%Vol. |
|
Oenologists
:
|
C.PAYON, P.SOLANET, P.CROS. |
| |
|
|
TASTING |
| |
|
|
|
Hue
: |
Luminous,
brilliant pale gold. |
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Noze
: |
Intense
and complex; typical of the blend with undertones of grapefruit
and pineapple and an elegant hint of white flowers. |
|
Palette
: |
A
delicate attack, soft and full and highly expressive; a well-balanced
with a fresh and lively finish (hints of citrus flavoured boiled
sweets). |
|
GASTRONOMY |
| |
|
|
Best
drunk within a year of harvesting. Serve chilled (6-8°C) with
fish, seafood, shellfish and traditional cuisine. |
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Packaging
: |
Bag in box 10 liters |
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|
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BAG
IN BOX
AOP Languedoc
PICPOUL
DE PINET
|
REFERENCES
OENOLOGIQUES |
 |
| |
|
|
|
Appellation
:
|
AOP
Languedoc Picpoul de Pinet |
|
Grape
varieties
:
|
100% Piquepoul |
|
Type
of Soil :
|
Limestone, broken stone, and quartz. Facing South. |
|
Vinification
:
|
:
Selected
vineyards, grapes selected and enzymes added on reception, pre-fermentation
maceration at 8°C for 6 hours, static racking of the must, low
temperature alcoholic fermentation. |
|
Alcool :
|
12.5%Vol. |
|
Oenologists
:
|
C.PAYON, P.CROS., V.BERTHUIT |
| |
|
|
TASTING |
| |
|
|
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Hue
: |
Brilliant
yellow with green highlights. |
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Noze
: |
Fine
and fresh with a fruity, floral aroma. A long-lasting bouquet with
a suggestion of citrus fruit. |
|
Palate
: |
Lively
and fresh with hints of citrus fruit and flowers, followed by a
light, refreshing bitterness. |
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GASTRONOMY |
| |
|
|
Serve
chilled (6-8°C). Its full flavour comes out best with seafood
or grilled fish. |
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Packaging
: |
Bag in Box 5 liters |
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|
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BAG
IN BOX
red
Coteaux
du Languedoc
|
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